Meet Chef Wat’s Bonfire Curry – as fiery as it is flavourful with yellow and red curry pastes, bird’s eye chillies and krachai (similar to ginger) plus grapes and fresh pineapple for a sweet cooling contrast! Add prawns, chicken, slow cooked beef or veggies. Comes with Jasmin rice. 18th Oct – 17th Nov. Delivery only.
We’re embracing the change of season with an offer on our ultimate comfort food – the iconic Pad Thai! Enjoy your choice of Pad Thai plus a drink – either a Chang beer or a soft option* – for just £10 at any Giggling Squid from midday – 6.30pm until 17th November.
Ready to spice up your Christmas party this year? Book our Giggling Squid festive set menu and enjoy a warm, lively atmosphere, Giggles and good times with friends, family or colleagues. Our festive menu is available from 18th November – 31st December.
We would be honoured to host your event with our private dining options, a feast of your favourite Thai dishes and delicious sips – we can even create a special cocktail for your occasion! Discover your local Giggling Squid’s capacity and private dining options.
If you’re getting your ‘student squid’ ready for Uni then our Student Squid Saver gift e-card guarantees they’ll get at least one decent meal whilst they throw themselves into their…studies.
Add any amount to the gift e-card and then choose the date you’d like it delivered to their inbox – but do double check there’s a Giggling Squid restaurant local to their their uni!
Husband and wife co-founders Pranee and Andy started Giggling Squid out of a determination to bring the buzz of Thai mealtimes to the UK – energetic, informal, adventurous and welcoming. It all started in a tiny Fisherman’s cottage (now our Brighton restaurant) where the first menu was dreamt up.